Lentil and Vegetable Curry

380 kcal

Calories

28g

Protein

5g

Saturated Fat

1,100mg

Sodium

10g

Fiber

Complete Meal Components:
  • Red lentil curry with anti-inflammatory spices (turmeric, ginger)
  • Steamed basmati rice with cardamom
  • Roasted cauliflower with curry spices
  • Fresh cucumber yogurt sauce (low-fat)
Heart Health Benefits:
  • Lentils provide plant-based protein and folate
  • Turmeric and ginger offer anti-inflammatory properties
  • High fiber content supports healthy cholesterol
  • Spices provide antioxidants without added sodium
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