Herb-Roasted Chicken with Low-Potassium Vegetables
385 kcal
Calories
28g
Protein
450mg
Potassium
180mg
Phosphorus
650mg
Sodium
Complete Meal Components:
- Free-range chicken breast with rosemary, thyme, and garlic (no salt)
- Roasted low-potassium vegetables (green beans, cauliflower, carrots)
- White rice with fresh herbs and lemon zest
- Steamed cabbage with garlic and olive oil
Kidney Health Benefits:
- Controlled phosphorus content protects kidney function
- Low-potassium vegetables prevent mineral buildup
- High-quality protein in appropriate portions
- Minimal sodium to reduce kidney workload
